|
|
By llancek, on November 2nd, 2011%
-roast pumpkin seeds at 325 for 3 hours on a flat baking pan – Turn off oven, then coat the cooked seeds with a generous amount of any of our flavors like Spicy Chipotle, Savory Basil, Sichuan Pepper or Tomato Curry (at least 1/2 cup), then put back in the oven while it . . . → Read More: Garlic Roasted Pumpkin Seeds
By llancek, on November 1st, 2011%
-1 lb of tenderloin steak – 1 cup of grilled red peppers (from a jar) – 3 TBS of GarLic it! Caramelized Sliced Garlic – 1 large foccacia bread – 2 tbs of Butter
Heat a skillet on medium heat and melt the butter in the pan. Add the tenderloin inot the pan, . . . → Read More: Garlic & Tenderloin Appetizer
By llancek, on October 23rd, 2011%
Recipe:
- 3 1/2 lb of beef shoulder or boneless chuck roast – 1 diced tomato – 1/4 cup of water – 3 tbs of GarLic it! Curry Tomato Sliced Garlic Finish
Place diced tomato and water into crock pot first, then add meat to the pot. Set on medium for 2 hours, then . . . → Read More: Robin’s Garlic Pot Roast
By llancek, on October 16th, 2011%
-4 grilled grapes – 4 tsp of crumbled feta cheese – 3 TBS of GarLic it! Caramelized Sliced Garlic – 1 small flatbread
Coat the grapes in olive oil and then let cook on a pan until the skin puffs. Coat both sides of the flat bread, let crisp on one side, then . . . → Read More: Grilled Grape & Caramelized Garlic Pizza
By llancek, on October 16th, 2011%
-4 cherry tomatoes -1/4 of a ripe avocado – 4 tsp of crumbled Cohito cheese – 3 TBS of GarLic it! Twilight Sliced Garlic – 1 small flatbread
Coat both sides of the flat bread, let crisp on one side, then flip and spread the Twilight GarLic it! around the bread, sprinkle the crumbled cohito . . . → Read More: Spicy Caramelized Garlic & Avocado Quesadilla
By llancek, on March 22nd, 2011%
Use this as a turkey stuffing, or make in a separate pyrex for a side dish.
- 1 bag of bread crumbs – 1/2 pound of sliced mushrooms – 1 diced onion – 1 disced head of celery – 1 jar of GarLic it! Savory Basil sliced Garlic (make sure to drain oil into . . . → Read More: Lynda’s Garlic Stuffing
By llancek, on February 3rd, 2011%
Serves 2-4
- 1 package of fresh yaki soba noodles – 4 tbsp of GarLic it! Tomato Curry Sliced Garlic – 1/4 cup of chopped green onion
Follow directions on yaki soba noodles to cook in a frying pan. Once noodles are cooked and no longer raw, then turn off heat and add Tomato . . . → Read More: Tomato Curry Garlic Noodles
By llancek, on January 23rd, 2011%
Serves 2-4
- 12-16 oz fillet of salmon – 1/4 cup of goat cheese – 1/4 cup of Spicy Chipotle GarLic it! -1/4 cup of Panko bread crumbs
Heat the oven to 350 degrees. Mix the goat cheese and Spicy Chipotle GarLic it! together until smooth, then spread over the top of the salmon. . . . → Read More: Goat Cheese and Chipotle Garlic Salmon
By llancek, on January 23rd, 2011%
Serves 4 to 6
- 1/4 round of Brie cheese – 1/2 cup of cashews (pieces) – 1/2 jar Tomato Curry GarLic it!
Heat oven to 350 degrees, then place Brie in a pyerex dish, pour Tomato Curry GarLic it! over the brie and then top with the cashews. Bake for about 10 minutes, . . . → Read More: Michelle’s Curry Garlic and Cashew Brie
By llancek, on December 29th, 2010%
Serves 4-8
-Two large Turbot fillets (1-1.5 lbs) – 1/2 Cup GarLic it! Tomato Curry Garlic Finish
Heat oven to 375 degrees. In a pyrex baking dish place the turbot next to each other (coast with a quick spray of no-stick spray first). Bake for 15 minutes, then add the Tomato Curry GarLit it! . . . → Read More: Dan’s Curry Garlic Turbot
|